Brussel Sprouts With Bacon In An Orange Cream Sauce: 100 Days of Debt Free DIY Holiday Ideas

Brussel Sprouts With Bacon In An Orange Cream Sauce 

Today’s recipe isn’t anything sweet. To the contrary, it’s a savory dish full of bacon, cream, and Brussel sprouts. It comes to us via France and a gal named Jennie who married a French man, moved her to France where they have lived happily ever after with their three children. She writes about her love of cooking on her blog, A Lady In France.

If you’ve never tried Brussel sprouts, I feel sorry for you. These little devils get a bad rap but they really shouldn’t because when cooked correctly or when delicious ingredients are added with them, well – they are delightful.

This recipe gives you a little trick to make them taste even better. I won’t spoil it by telling you what that is here; you’ll have to head to the blog and find out what Jennie does to make them even better.

Get the full recipe here!